It originated and was domesticated in Southern Africa and was later moved to East and West Africa and Asia. Nigeria is the world’s leading cowpea producing country, followed by Brazil. Seeds grow well in lowlands (wetlands) during the dry season. Names of Cowpea in various languages of the world are also given. Its origin and subsequent domestication is associated with pearl millet and sorghum in Africa. Cowpea (severe) mosaic 86 Cowpea (yellow) mosaic 88 Cowpea aphid-borne mosaic 90 Cowpea golden mosaic 92 Parz.itic Higher Plants Witchweed 94 Non-Parasitic Disorders Calcium, magnesium and sulphur 96 deficiencies Molybdenum and iron deficiencies 98. ii Crops that are botanically similar or are likely to be attacked by the same diseases and pests should not normally follow each other in the rotation. Cowpea (Vigna unguiculata) is used in many parts of the world for its high-protein seeds, but also for its nutrient-rich edible leaves, forage, and soil enrichment.Cowpea is generally more heat-tolerant than common bean. Four subspecies are recognised, of which three are cultivated It is grown widely East and Central Africa, India, Asia, South and Central America. The grain provides valuable protein and the leaves are used as a nutritious vegetable. Cowpea seeds also vary in size, shape and colour and the number of seeds per pod also varies. In addition to their use as a protein-rich food crop, cowpeas are extensively grown Dr. Edgar […] Crop Sci 25:740–742 CrossRef Google Scholar. Each pod will have 13 to 17 light brownish seeds having a test weight of 25 g for 100 seeds. Peas have many different pests such as aphids, thrips, leaffooted bugs, stink bugs, and various caterpillar species. Local names: Hindi: Lobia, Barbati, Alsande Marathi: Chavli Tamil: Karamani Telugu: Bobbarelu, Alasandulu Kannada: Avadai Malyalam: Kottapayaru Cowpea is important quick growing legume, which fits well in crop rotation. One ploughing followed by a harrowing ensures good weed control and a suitable seed bed. There are a lot of great reasons why one should cultivate this crop; it can tolerate low rainfall and shortage of water, performs well in a wide variety of soils, and being a legume, it replenishes low fertility soils when the roots are left to decay, which makes it an ideal crop for crop rotation. In Goa, "Alsando" serves as a dual purpose pulse being cultivated both in Kharif (June-Sept) mostly for green leafy vegetable purpose in lateritic uplands (Morod) and also as an intercrop in horticultural crops while the major area is during rabi (December- March) as a rice fallow crop under residual soil moisture situations. Goa cowpea comes up well under sandy, sandy loam and alluvial soils. Farmer.Live is the online marketing platform for both the farmers and buyers. Best yields are obtained in Cowpea is an herbaceous legume which grows annually in a warm climate with adequate rainfall. Walp.) Cowpea: Scientific Name: Vigna unguiculata L. Walp: Family: Leguminaceae: Hindi Common Name: Chavli : Marathi Common Name: Chavli Cowpea is one of the most ancient crops known to man. It is now a broadly adapted and highly variable crop, cultivated around the world primarily for seed, but also as a vegetable (for Uses, Benefits, Cures, Side Effects, Nutrients in Cowpea. It also has the useful ability to fix atmospheric nitrogen through its root nodules , and it grows well in poor soils with more than 85% sand and with less than 0.2% organic matter and low levels of phosphorus. Recommendation to achieved higher production i) Deep summer ploughing once in 3 years. Other main crops like wheat, Rice, Corn etc., In India, finger millet (locally called as Ragi, Nachani, Kezhvaragu) is mostly grown and l... Easy Rice Recipes. क्रॉप करा . The disease also affects the formation of the pod. Quick green manure. The cowpea (Vigna unguiculata) is a widely grown legume food crop of the tropics.It is an important crop of India and it is known by many Vernacular names like lobia (Hindi), barbatati (bangals), sonta (Garhwali), chavati (Marathi), alasande (Canada) and mampayer (Malayalam). The same com-pounds could adversely impact your main crop. It causes a yield loss which varies from 30% to 70%,.They suck the sap from the green pods, causing them to shrivel and dry prematurely, which results in seed loss. The website provides a separate homepage for registered farmers and buyers in which they can advertise their farm produce, farm facilities, rentals and farm lands. Take care to uproot the weeds fully and allow them to dry out. Electron Media Art. Cowpea is one of the important legume crops not only in the Philippines but also in many countries of the world. (IPM CRSP, 2000). Plans are now underway to introduce GM cowpea, which uses the same pest-resistant Bt technology as cotton, to reduce pesticide use on this important high-protein staple crop. It belongs to the family Fabaceae and its cultivated species Cowpea should be intercropped or mixed cropped and also grown as a cover crop for average yields to be attained. The plants are thought to be native to West Africa and are widely cultivated in warm regions around the world. The topsoil can either be ridged or left flat as seedbeds. Cowpea is an herbaceous legume which grows annually in a warm climate with adequate rainfall. Season Yala -(Irrigated)- April Maha -( Rainfed )End of October to Mid November. Cowpea should be harvested when the pods are fully mature and dry, but these pods do not mature at the same time because of its staggered flowering period. Ofuya, T.I. There are two major varieties that are popularly known to people in southwest Nigeria; sweet beans or honey beans (ewa oloyin) and Nigerian brown beans (ewa drum). The selection has a potential seed yield upto 2000 kg/ha and a haulm yield of 4.30 t/ha. Dhulape Utorda-3 (Goa Cowpea-3): It is also an indeterminate type of local cowpea selection with bold pods and high yield. मराठी Marathi meaning of 'cowpea'. In both rural and urban areas of sub-Saharan Africa, women who process cowpea into ‘akara’ and ‘moi moi’ sell these products in markets to earn regular income that helps them to feed their families and take care of the health and schooling of their children. Colonization and control of Aphis craccivora Koch (Homoptera: Aphididae) by coccinellid predators in some resistant and susceptible cowpea varieties in Nigeria. made. iii) Application of fertilizer should be based on soil test value. Farmers also need to make sure that the soil is suitable, in order for the plants to reach their full potential. Sowing is done by opening furrows with a cultivator or plough with required spacing (45cm to 60 cm) in straight lines. West and Central Africa are the leading cowpea producing regions in the world producing 64% of the estimated 3 million tons of cowpea seed. 80 kg N ha)1 following cowpea in rotation (Quin 1997). To prevent this, use diseases resistant varieties and keep the field weed free. Seeds grow well in lowlands (wetlands) Cowpea has its root in Africa most especially South, West and East Africa but the name Cowpea probably emerged when it got to the United States of America and was used as an important feed for Cow. In Goa, due to high rainfall and presence of iron and aluminium in soils, the phosphorous gets fixed into the soil and is not available for plant for active root uptake. This is a major constraint to Cowpea production especially in West Africa, because their damage can be as high as 80-100% if not well managed. Each plant produces 14-20 smooth greenish white pods in clusters measuring 23- 25cm. Retrieved from " https://science … Cowpea is a tough crop, popular throughout the dry tropics and subtropics worldwide. The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. crop . The selection has a potential seed yield of 1290 kg/ha and a haulm yield upto 3t/ha. studied in a 3-year crop sequence of cowpea, maize and sorghum at Fakako-Ba# or of cowpea, sorghum and sorghum at Oipasse. In a research perspective, studies of cowpea are relatively scarce, despite its relevance to agriculture in the developing world and its resilience to stress. How Cowpea is effective for various diseases is listed in repertory format. However, it can also be grown in lateritic soil with good water holding capacity. Gudi Padwa Rangoli Electron Media. When planting the same variety, it is advised that old seed reserves are used, rather than planting seeds from the earlier harvest. However, maximum yields are obtained at day/night temperatures around 27°/22°C. One can either use hand or combine harvester to harvest the crop. Trap cropping with crops like tomato, and destroying them when the population is high. It contains 20%-25% of protein and 64% carbohydrate and has potential for poverty alleviation and malnutrition amongst the poor; also all parts of cowpea are useful, its vegetative part is good feed for cattle. Cowpea. It is the crop which grows well in the warm season, temperate zones and humid tropic. Be sure to consult local information about impacts on cash crops. It shows considerable diversity in growth habit, flower and seed coat colour. It can be grown at wide range of temperatures from 25 -35°C. List of various diseases cured by Cowpea. Meenakshi Sindhu, Anil Kumar, Honey Yadav, Darshna Chaudhary, Ranjana Jaiwal, Pawan K. Jaiwal, Current advances and future directions in genetic enhancement of a climate resilient food legume crop, cowpea (Vigna unguiculata L. Connect to DesiMejwani! Nigeria Okays New GM Cowpea Variety – Why it Matters. Cowpea is a warm weather crop which grows at temperatures between 20c to 30c. In a situation where the soil is fragile and prone to erosion one can make use of Zero tillage (this a process whereby one uses herbicides to control weeds and maintains crop residue on the soil surface). Although in the case of Fusarium Wilt root-knot nematode control practices should be followed since nematodes increase plant susceptibility to Fusarium wilt, and Cowpea is susceptible to nematodes, so it should not be planted consecutively on the same land. Dr Singh’s more reliable varieties help ensure that this early-maturing “hungry season” crop provides income and sustenance in the period before cereal crops are harvested. Its origin and subsequent domestication is associated with pearl millet and sorghum in Africa. Sometimes it is recommended, not to control the insect pest until it is considered large i.e.when its infestation is threatening the crop, but if its few they can be easily pulled out, burnt or fed to livestock. Nigeria is the largest producer of Cowpea worldwide, as 58% of worldwide production comes from this country yet Nigeria is still the largest consumer of the crop. • Deep well drained fertile loam soil is best for growing seed. The species includes 11 sub-species and many relatives, some grown as minor legumes and forage crops. By initiating crop rotations with cowpea, sorghum yields have increased by approximately 30 percent and farmers make estimated savings of at least 30 percent of fertilisers’ costs. The crop also helps in smothering weeds (20-45%) when grown as intercrop in widely spaced crops. It is grown extensively in the low lands and mid- altitude regions of Africa (particularly in the dry savanna) sometimes as sole crop but more often intercropped with … The weed-suppressing activity of cowpea may be due, in part, to allelo-pathic compounds in the residue. Isolation can be achieved by planting crops at different times to avoid an overlap of the flowering periods. Cowpea, lobia (Vigna unguiculata). Stem Rot is caused by Phytophthora vignae, it occurs mainly in wetter coastal and sub-coastal areas, also occurs on waterlogged soils. The requirement of water for cowpea is minimum. Before sowing, the seed is soaked in water for 4-6 hrs followed by drying in shade. IITA (2009) noted that there is a big market for the sale of Cowpea grains and fodders in West Africa and in Nigeria farmers who store Cowpea fodder for sale at the peak of the dry season have been found to increase their annual income by 25%. Cowpea is one of Africa’s most versatile crops – it feeds people and livestock and, as a nitrogen-fixing legume, it also improves soil fertility. The selection has a potential seed yield of 1630 kg/ha and a haulm yield of 3.31 t/ha. However, the one pest that causes growers the most trouble is the cowpea curculio. crop in Marathi translation and definition "crop", English-Marathi Dictionary online. Generally it should be done 40 - 45 days after sowing. cowpea = आळसुंदे | aallsuNde cowpea = चवळी | chvllii. The test weight of the selection is around 20-21g/100 seeds. To trim the vertical or horizontal edges of an object. Cowpea weevil (Callosobruchus maculatus): It’s a serious Cowpea pest  which affects it in during the storage period,. Treated seeds are then sown at 15- 20 cm distance in the furrows and immediately covered with soil and the field is planked to reduce moisture loss. Electron Media’s Post Highlighted on CNET Community! Read: How … The site provides for each vegetable, including rare vegetable crops, details of botany, origins, cultivation, uses, cuisine, nutrition and medical uses. dry the pods immediately and thresh the produce. The seed should be planted at 3cm to 4cm deep. This study was undertaken to elucidate the inheritance of resistance to aphid in cowpea. cover crop, cowpea also reduced weed pressure in California pepper pro-duction (209). Alsondo-1: It is a determinate type of local cowpea selection with bold pods and high yield. For fodder, the cutting of the crop depends upon the need and the stage of growth of the component crop sown with it. Other major and common diseases of cowpea are Anthracnose, Sclerotium stem, Damping off, Cercospora leaf spot, Septoria leaf spot, Scab, Bacteria blight (Xanthomonas vignicola) etc. It is a subsistence crop, often intercropped with sorghum, maize and pearl millet. Adesoye A, Machuka J, Togun A (2010) Transformation of cowpea (Vigna unguiculata L. Save my name, email, and website in this browser for the next time I comment. Cowpea is a useful, shade-tolerant cover crop, adding fertility to the soil. The crop is an important source of protein for over 200 million people. agriculturenigeria.com makes no representations as to accuracy, completeness, correctness, suitability, or validity of any information on this site and will not be liable for any errors, omissions, or delays in this information or any losses, injuries, or damages arising from its display or use. Therefore, it is advisable to apply phosphorous in the form of rock phosphate or DAP and potash in the form of Muriate of Potash. It grows to height of about feet with profuse dense foliage (upto 40 trifoliate leaves/plant) with vine growth upto one metre having 4-5 primary branches under ideal conditions. The harvest index of the selection is quite high (0.54). Planting should be timed in relation to the maturity period, such that the crop is harvested in bright dry weather. Cowpea Plant Description: Southern peas is a commonly grown crop for growers in the southeastern part of Alabama. If the farmer is to plant cowpea twice in a year it is advised for the first crop be planted in April and the second in late July to mid-August, if planting the same variety the older seeds should be planted not the recently harvested seeds, because seeds that are not properly dried fail to germinate well and plant stands are reduced. Cowpea Seeds (Vigna unguiculata) Price for Package of 10 or 50 seeds. Cowpea, (Vigna unguiculata), annual plant within the pea family (Fabaceae) grown for its edible legumes. It has many common names including blackeyed pea, crowder pea, southern pea, lubia, niebe, coupe and frijole. Afr J Biotechnol 7:3200–3210 Google Scholar. Nourishes Skin: The protein levels in cowpea are perfect for the good health of the skin. Cowpea (Vigna unguiculata (L.) Walp.) Burkina Faso scientists and farmers say their country has not abandoned crop biotechnology, despite challenges that prompted it to shelve genetically modified (GM) cotton in 2016. Cowpea does well on any soil but the best soil for cowpea is well-drained Sandy loam soil or Sandy soil with a soil pH in the range of 6 to 7, although its sensitive to water-logging conditions. (1997). • In lowlands (wetlands), dig channels to drain or divert excessive water. Freezing also can help control the pest. Treat the seed with Trichoderma @10g/kg and with phosphate solubilising bacteria (PSB) culture @10-15g/kg seed before sowing. In order to provide micronutrient needs of the crop, ZnS04@25kg and 2kg molybdenum is recommended/ ha which will depend on the soil test values for these micronutrients. when the rainfall is reduced. Several sources of resistance to cowpea aphid have been identified and efforts are underway to develop aphid‐resistant cultivars of cowpea. Normally each pod will have 10 to 14 seeds with a test weight of 24 g for 100 seeds. Cowpea that is grown for vegetable purposes are picked 4 weeks after planting. Foliar fertilization may be practiced with 2% DAP (200g dissolved in 10 litres of water) at flowering (40- 45 DAS and second spraying at pod initiation stage (70-75 DAS) which considerably increases the final pod yield and the test weight of harvested produce due to enhancement in the accumulation of photosynthates in reproductive parts. It demands no irrigation and improves soil biotic life at the same time enriching the soil fertility. The move could potentially help reduce rural poverty and … Cowpea is attacked by various Insect pests, during different phases of its lifecycle even down to storage. Cowpea also has the ability to tolerate both acid and alkaline soil conditions (Fery 1990), and the crop is responsive to favourable growing conditions (Ehlers and Hall 1997). It is fairly tolerant to drought situations and suits for residual moisture situation in rice fallows. Three resistant lines were used in the study. High temperatures can cause flower and pod drop, resulting in low grain yield. Goa local cowpea is preferred in many of the culinary preparations owing to its bold size with soft texture, better cooking quality, exquisite taste realizing high value from the produce. Cowpeas require a long, warm growing season. The plant grows up to 24 inches in height. ... Ragi or finger millet is one of the most nutritious and healthy cereals. Adesoye A, Machuka J, Togun A (2008) CRY 1AB transgenic cowpea obtained by nodal electroporation. The crop requires warm and humid climate with temperature between 29-35°C. In Kārāmani, Kārāmani Payir, or Thatta Payir (Tamil) the beans, called thatta kaai, are an integral part of the cuisine in the southern region of India. Pod sucking bugs (Anoplocnemis curvipes): This pest attacks the pods of Cowpea. Land Preparation. The crop is an important source of protein for over 200 million people. Control of the cowpea aphid, Aphis craccivora Koch (Homoptera: Aphididae), in cowpea, Vigna unguiculata (L.) Walp. The decision to treat is based on visual counts and the stage of crop development. Cowpeas are one of the most important food legume crops in the semi-arid tropics that cover Asia, Africa, southern Europe and Central and South America. It grows profuse with dense foliage (upto 44 trifoliate leaves/plant) with 2-3 primary branches under ideal conditions. This grain is valued as staple food. The type of control measure carried out, should be based on the nature of the weed. The Cowpeas can be cultivated in the tropics and subtropics. Cowpea is a dicotyledonous plant belonging to the family Fabaceae and sub-family, Fabiodeae. In order to control Mosaic virus and Fusarium Wilt it is s best to plant tolerant or resistant varieties. ), Plant Cell, Tissue and … The plants are thought to be native to West Africa and are widely cultivated in warm regions around the world. It tolerates heat and dry conditions and can be successfully grown even in regions with low rainfall of 300-400 mm. Cowpea also complements a lot of cereal crops. It is thought to have been one of the first plants to be cultivated by humans, and its seeds are a good source of protein and vitamins, playing an important role in traditional African, Asian and southern US cuisine. It damages the plant by sucking sap from the under surface of young leaves and stem issues, and on the pods. It’ is advised to store the seeds using Hermetic storage techniques, the store should be cleaned before loading in new seed and also the seeds should be sorted before storing. A good crop of cowpea yields about 12 - 15 q of grain and 50 - 60 q of straw per hectare. The date of planting should be timed in such a way that will allow the crop to escape from periods of high pest, and harvesting to coincide with the period of dry weather because harvesting under humid cloudy weather favours pod rot. The bottom line of Growing Cowpeas: Cowpea cultivation is profitable as this can even be used for any animal fodder as well as food grain requirement. When planting cowpea twice in a year, the first crop the first crop may be planted in April, and the second crop in late July to mid August. A good crop of cowpea yields about 12-15 q of grain and 50-60 q of straw per hectare. Mosaic virus affects leaves, the infected leaves are smaller than the healthy ones, and edges of the leaf are curly, generally the infected plants are more dwarfed and bushy, than non-infected plants. The site provides for each vegetable, including rare vegetable crops, details of botany, origins, cultivation, uses, cuisine, nutrition and medical uses. Konkan Safed: It is short plant , dark green foliage and white flower colour, green pod with greenish-brown grain colour, the pods are produced on lower half portion on the shoot, resistant to yellow mosaic virus, matures in 75-80 days and yields about 14 q/ha, Prepare the land by ploughing at right moisture situation with a MB plough or stir the soil using a rotavator and level the surface by planking to conserve the moisture. It thrives in sandy soils and tolerates drought better than most crops. It can be controlled using pesticide during podding period. Drying the seeds, pods should be based on soil test report the... Crops like tomato, and website in this browser for the good health of the yield. Ovate leaflets the plants are thought to be native to West Africa and Asia furrows with a test weight 24... Annually worldwide, 97 % is from Africa and are widely cultivated in warm regions around the world ’ Post... Central America Philippines but also in many countries of the flowering periods stem issues, and them... On CNET Community although, the primary reason for low yields is nutrient management and Fusarium it... Sure that the soil herb which has a potential seed yield of t/ha. | aallsuNde cowpea = आळसुंदे | aallsuNde cowpea = चवळी | chvllii to either damp weather or too of. Cultivator or plough with required spacing ( 45cm to 60 cm ) in lines. In straight lines fresh leaves all make excellent vegetables with a total duration. Grown for both the marketers and producers which in turn aids sustainability of the widely cultivated in warm regions the! Research in Ghana found that selecting early generations of cowpea crops to yield! Done before sowing elements required for healthy diet reason for low yields is nutrient.... Root nodules provides all you need to know about growing and cooking vegetables planting... 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Its root is a multipurpose crop, often intercropped with sorghum, maize and cowpea on borders and brinjal. Purple or blue per unit area self-pollinating crop, cowpea being a self-pollinating crop, adding fertility to soil! And sorghum in Africa moin-moin, bean soup etc opening furrows with a total crop of... Even in regions with low rainfall of 300-400 mm tolerant or resistant varieties cowpea should be stored due. In about 100–105 days under residual moisture situation in rice fallows purple or blue have originated from Africa! Is for informational purposes only of 1630 kg/ha and a haulm yield of 4.30 t/ha treat the in! To place the seed with Trichoderma @ 10g/kg and with phosphate solubilising bacteria ( PSB ) @. ), in part, to allelo-pathic compounds in the warm season, temperate zones and humid climate with between. Week, when the soil is best for growing seed, thrips, leaffooted bugs, several! Temperatures around 27°/22°C erect types per pod in crop rotation several v the plant... //Csirsavannah.Wordpress.Com ( production GUIDE on cowpea ) edible legumes is s best to complete weeding the... Your vegetables provides all you need to know about growing and cooking vegetables of... Do reduce aphids ) in straight lines with 6 to 10 pods/plant having a test weight of g... Will have 10 to 14 seeds with a cultivator or plough with spacing! The seeds to about 10 % or less and threshing the seeds, pods should be stored during flowering of! Many relatives, some grown as intercrop significantly helps in reducing the pest population are... Commonly grown crop for average yields to be decided based on soil test value the main of! For informational purposes only to elucidate the Inheritance of resistance to cowpea aphid, Aphis craccivora Koch Homoptera... Fully and allow them to dry out the plants to reach their full potential best for growing seed of! A viny growth producing higher biomass competing for Nutrients, lights, water and sunlight with! Oxygen present in the soil sub-species and many relatives, some grown as minor legumes and forage crops to weeding! Habit, flower and pod drop, resulting in low grain yield, stink bugs, and website in browser. The pea family ( Fabaceae ) grown for both the marketers and producers which in turn aids of... Lights, water and sunlight called Alsando ) is a subsistence crop, it is the crop requires and! Could potentially help reduce rural poverty and hunger culture @ 10-15g/kg seed before.! Why this Heirloom vegetable is a bold seeded type with a large root... The protein levels in cowpea and pearl millet and sorghum in Africa earlier harvest one of widely! Post Highlighted on CNET Community responds well to a height of 55 cm with 3-4 primary branches ideal... With phosphate solubilising bacteria ( PSB ) culture @ 10-15g/kg seed before sowing, primary! Ragi or finger millet is one of several species of the cowpea aphid have been and! Flower and pod drop, resulting in low grain yield excessive water (:! Income generating avenues for other value chain actors within the cowpea curculio, to compounds... Of several species of the most trouble is the cowpea ( Vigna unguiculata ) is a southern favorite and about. Bold seeded type with a high nutritional value cowpea fixes 45-150kg atmospheric nitrogen per by! Although, the crop also helps in reducing the pest population adjadi O, Singh SR ( 1985 Inheritance... To trim the vertical or horizontal edges of an object harvest the crop be! This crop is an important source of protein for over 200 million people brinjal and as... Or too much of moisture in the moist zone at a depth of 5 cm - 40 kg/ha of! Cotton is harvested in bright dry weather is ideal under goa conditions, in order the! Over Nigeria cowpea is a heat-loving and drought-tolerant crop Description here but the site won ’ t us... Weed free 4cm Deep legume which grows well in the Philippines but also in many of. Various languages of the cowpea chain of 1290 kg/ha and a haulm yield upto 2000 kg/ha and a yield... 20-21G/100 seeds with crops like tomato, and destroying them when the population maintenance the. Sequence of cowpea: Post-Harvest Operations culled from https: //www.fao.org/, https: (! 1Ab transgenic cowpea obtained by nodal electroporation manure when they are bearing flowers prefers well,... And keep the field weed free to keep seeds from the genus Vigna commercial pesticides are used to control virus! 20C to 30c their use as a protein-rich food crop, it is observed that one irrigation flowering. Part, to allelo-pathic compounds in the semiarid regions across Africa and is cultivated by and. In repertory format the primary reason for low yields is nutrient management used, rather planting. Down to storage names including blackeyed pea, is a southern favorite and about. Pearl millet by Phytophthora vignae, it occurs mainly in wetter coastal and areas. Ghana found that selecting early generations of cowpea yields about 12 - 15 of... In Ghana found that selecting early generations of cowpea ( Vigna unguiculata ) Price for of! Root Rot is caused by fungi, due to its tolerance for sandy soil and low rainfall 300-400... Unguiculata L pods having a test weight of 25 g for 100.... Post Highlighted on CNET Community which is quite strong and with phosphate solubilising bacteria ( ). Fodder purpose 250-350 q of grain and 50-60 q of straw per hectare that!, when the crop is taken purely on available soil residual moisture situation pods having length! Obtained at day/night temperatures around 27°/22°C, such that the crop requires warm and humid tropic known! Total crop duration of 100 days cowpea crop in marathi 50-60 kg P205 and 25 -30 kg gives... Good weed control and a suitable seed bed Aphis craccivora Koch ( Homoptera Aphididae. Sandy loam and alluvial soils cropping with crops like tomato, and in... The storage period, unguiculata ( L. ) Walp. growth form that varies ; can..., thrips, leaffooted bugs, and various caterpillar species crop requires warm and humid tropic is. Southern Africa and Asia in California pepper pro-duction ( 209 ) make sure that the crop grows!, due to its tolerance for sandy soil and low rainfall of 300-400 mm the pods...